I have a castle-shaped bundt pan that makes fun cakes, but is incredibly difficult to clean.
Is there a trick I'm missing to get all the cake crumbs out of those nooks and crannies and turrets?
Sent by Kristen
Kristen I have that exact same pan, and I've found that one of the keys to cleaning it well is to soak it. Once it has been soaked for an hour or two, all of those last crumbs wash out underneath a stream of water.
Readers, any extra tips or advice for cleaning a fancy bundt pan?
Related: Fun Product: Nordicware Castle Cake Pan