What Can I Make With These Chocolate Moulds?

Good Questions

Q: A friend recently got me a set of 6 mini chocolate moulds. Since I've never tried making chocolates, I'd like to use them for tiny, bite-sized cakes. However I can't come up with a recipe that wouldn't yield 40 tiny cakes!

Would you have any tips on how to use them? The moulds are so pretty it'd be a shame to let them collect dust in a drawer!

Sent by Adeline

Editor: Readers, any good ideas for Adeline's chocolate moulds? Any small-batch candy ideas, or smaller cakelets? We think that perhaps she should just halve a cupcake recipe. What do you think?


Related: Classic Dessert Recipe: Lemon Honeycomb Mould, in the Style of Jane Grigson & Laurie Colwin

(Image: via Amazon)

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.