Sent by Emily
Editor: Emily, wow! That is a stunner of a squash! My guess is that it isn't much different than zucchini or summer squash; it sounds like it grows rather like zucchini. I would cut it up, taste it, and see how it is raw, then proceed from there — grill it, roast it, or bake it into bread.
Readers, have you ever seen a squash like this?
Related: How To: Freeze Zucchini
(Image: Emily via email)