What can I do with leftover meringues? I bought a lot and now they don't seem very appetizing just as is. Do you know any recipes in which I could use them? Thank you!
Sent by AnaEditor: Crumbled into bits, I think those meringues would make a great topping for ice cream or a layer in a fruit parfait!
Readers, what ideas do you have?
Related: How to Make Meringue Stars, Kisses, and Cookies
(Image: Sarah Rae Trover )