What Can I Do With Leftover Brisket?

Recipe Questions

Q: I greatly overestimated the amount of brisket I needed at my seder this year, and now I have ten pounds of delicious brisket sitting in my freezer. Do you have any advice on what I can do with all this brisket?!

Sent by Rikki

Editor: Yum yum yum! What about brisket tacos or using it as a pizza topping?

Readers, what are your ideas for using up leftover brisket?


Related: James Peterson's Brisket with Pomegranate Juice

(Image from Meat: A Kitchen Education by James Peterson, copyright © 2010. Published by Ten Speed Press, a division of Random House, Inc.; Photo credit: James Peterson © 2010)

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