I just received some gypsy peppers in my CSA box this week, and I was wondering if anyone has any good recipes. Mine are the light green type, and I'm assuming they taste a little different than the riper orange/red variety? I have never used them, but look forward to cooking something new!
I'm really interested in stuffing them, but with what? Thanks for any suggestions!
Sent by Emily
Emily, we've mentioned gypsy peppers in the past, but only briefly:
• Virtual CSA Box: Gypsy Peppers
Here are a couple more good links with info about these sweet, popular little peppers:
• Gypsy peppers
• Gypsies come to town
Readers, what do you like to do with gypsy peppers?
Related: Recipe: Easy Sausage And Peppers