What Can I Do With a Carton of Buttermilk?

Good Questions

Q: I have most of a carton of buttermilk and nothing to use it for! Neither my husband nor I are big milk drinkers so I would love to make something with it.

Unfortunately most recipes only seem to call for about a cup of the stuff and I estimate that I have closer to three. Any suggestions?

Sent by Sara

Editor: Sara, plain buttermilk pancakes or biscuits are a great way to use up some extra buttermilk. You can also make ice cream, or just freeze the buttermilk itself for later.

Here are a few more recipes from the archives:

How To Make Buttermilk Biscuits From Scratch
Bacon-Sage Meatballs with Buttermilk Gravy
Blackberry Buttermilk Ice Cream
Buttermilk Fried Chicken from Ad Hoc

Readers, what's your favorite way to use up some buttermilk?

Related: Food Science: What is Buttermilk?

(Image: Emma Christensen)

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.