What can I do with all of this flour?!
Sent by NoraEditor: Nora, perhaps this is one more thing to add to the ingredients you're moving to your new apartment? Flour doesn't go bad too quickly, especially when stored in the freezer. Another good idea is to use it at the last minute to bake several loaves of whole wheat bread and give them out to your new neighbors after you move!
Readers, any more good ideas for using up a lot of whole wheat flour?
(Image: King Arthur Flour)