Q: My boyfriend and I are starting the process of converting an old school bus into a tiny house in which we'll travel around the country. We'll have a full kitchen and full plumbing, so no limitations there, but the entire thing will only be 210 square feet. Not a whole lot of room for kitchen stuff!
I'm wondering: if you had to pare your kitchen down to the absolute bare minimum, what would be on your list of essentials?
Sent by Alyssa
Editor: So fun! I'd start by taking a look at this list:
Readers, what do you consider to be "essential" kitchen equipment?