I just bought a large container of sumac because I wanted to make fattoush salad and it was the only size I could get my hands on at the time. It was delicious, but now I have a lot of leftover sumac. Any suggestions on what to use some of it for?
Sent by Kasey
Editor: Take a look at this post for some ideas!
Readers, how do you use sumac in your cooking?
(Image: Emma Christensen)