If you're normally cook a steak for weekend dinners, why not try a braise? Or if you normally buy ground meat for hamburgers, what about using it in something new?
As for ourselves, we might just try osso bucco - braised beef or veal shanks. We're a bit squeamish about eating things off the bone, so this would definitely be stepping outside the comfort zone for us!
Here are a few of our meaty posts for inspiration:
What are you going to try cooking this weekend?
Related: Weekend Project: Bake Something New!
(Image: Emma Christensen for the Kitchn)