Weekend Cooking: Time for Grilling!

Weekend Cooking: Time for Grilling!

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Emma Christensen
May 22, 2009
It's Memorial Day Weekend. The weather forecast looks great. (We might even be able to leave our jackets on their hooks here in New England!) Our back yard is all spiffed up and ready for guests. Yup, it's definitely time to fire up that grill! What will you be grilling this weekend? It's been a long winter and maybe you're a little rusty on your grill skills. Here are some tips to refresh your memory: • Tips for Grilling the Perfect SteakTips for Grilling FishTips for Grilling VegetablesCooking (or Grilling) with MarinadesHow to Tell When the Grill is Hot And as if you need any inspiration, but here are some of our favorite recipes from past summers. They're making us hungry just writing them... • Clams and Mussels on the GrillEggplant Wraps with Goat CheeseBaby Artichokes with Caper-Mint SauceGrilled Potato, Gorgonzola and Prosciutto PizzaBeer Brined Chicken on the GrillSalty Butterscotch Bars with Grilled Pineapple Ice Cream What are you most excited to grill? Related: Taste Boosters: Eight Ways to Add Smoky Flavor to a Dish (Image: Flickr member Robert S. Donovan licensed under Creative Commons)
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