Watermelon Cucumber Cooler & Spicy Baked Swiss Chard Chips

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Move over kale chips! Baked Swiss chard chips are here. Plus, walnut pancakes with cherries, and pesto-prosciutto panini.
Today's Delicious Links

Watermelon Cucumber Cooler - Noshing with the Nolands.

Prosciutto and Pesto Panini - Martha Stewart.

Walnut pancakes with cherry sauce - Walnut Pancakes with Cherries.

Spicy Swiss Chard Chips - Family Spice.

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.

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