Vietnamese Shrimp And Quinoa Salad

Vietnamese Shrimp And Quinoa Salad

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Faith Durand
Jan 5, 2012

Every week we bring you our favorite posts from our friends at Serious Eats. This week: A lively, bright shrimp and quinoa salad with Vietnamese flavors, plus a peanut butter smoothie, 9 fresh fruit desserts, and an examination of smelt.

Vietnamese Shrimp And Quinoa Salad - Fish sauce, red pepper, and lime juice make for a piquant dressing.

Drinking a Peanut Butter Smoothie Instead of an Energy Drink - A filling breakfast to get you through the day.

9 Light and Delicious Ways to Eat Fruit For Dessert - Dessert and diet can go hand in hand.

Cookie Monster: Pecan Butterballs - A petite and crumbly treat.

The Nasty Bits: More Smelt - A little fish you eat all in one bite.

Previous Good Eats: Toasty & Tasty Tomato Apple Soup

(Image: Jennifer Segal/Serious Eats)

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