Homemade mallomars. Salted pistachio brittle. Chocolate-dipped beer marshmallows. Who needs store-bought candy when you can make delicious sweets right in your own kitchen? And just in time for Halloween, we have a recipe for homemade candy corn, too!
TOP ROW
• 1 Chocolate-Dipped Beer Marshmallows
• 2 Chocolate Orange Truffles
• 3 Classic Southern Pralines
• 4 Cocoa Molasses Toffee
• 5 Coconut Ganache Bourbon Balls
MIDDLE ROW
• 6 How To Make Homemade Mallomars
• 7 Ginger Cinnamon Caramels
• 8 Homemade Candy Corn
• 9 Salted Pistachio Brittle
• 10 Skillet Toffee
Related: Technique: Caramelizing Sugar
(Images: as linked)










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How about caramels made from bacon fat?
http://the-cooking-of-joy.blogspot.com/2010/03/bacon-fat-caramels.html