Creamy tomato soup, crisp grilled cheese. Is that the quintessential winter lunch or what? Do like to dip your grilled cheese sandwich right into the soup? I do. It takes me right back to childhood. Are there other soup and sandwich combos that you love to eat? Maybe you have a soup and sandwich pair you love, even if it can't beat tomato soup and grilled cheese for sheer nostalgic value. What is it? What soups and sandwiches just belong together?
Related: Look! Grilled Cheese Croutons for Tomato Soup
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I love butternut soup with a sandwich made with white bean & pesto spread, tomato & arugula on whole grain. Mmmm
Tomato soup and buttered bread.
I love me a gooey grilled cheese dipped into my tomato soup but am looking forward to hearing what some of the other readers come up with.
French onion soup and a pastrami, corned beef, or roast beef sandwich is also tasty. I like to dunk them in.
Torta ahogada and its tomato/chile de arbol broth. Try the one at Xoco in Chicago. Wow, just wow.
Jamie Oliver's pumpkin sage soup with homemade parmesan toast/croutons. Not the exact name that he gave it, but that's what it is. Delicious and easy to make.
Peanut butter sandwich with a nice bowl of chili!
Yep, french onion soup with roast beef and swiss on a french baguette!
Tomato soup and grilled cheese sandwiches are a classic.
I also enjoy vegetable soup with crackers and some kind of meat spread on them ( pâté, rillettes..).
I made an awesome rosemary ham and cheese croissant served with butternut squash soup. Salty and sweet combined... yum!
A thin split pea soup with grilled deli ham and Swiss.
Anything with a clear chicken broth & a slice of peanut butter toast.
PB & J triple stacked w honey and a big bowl of veggie barley soup
Fromin's Deli in Santa Monica makes an amazing chicken salad (on rye, with cheddar!) sandwich that I always pair with their matzo ball soup -- a [rare in LA] cold and rainy day go-to. It's a great alternative to my #1 extra sharp white cheddar on cracked wheat sourdough dipped into a creamy tomato soup... enjoyed rain or shine!
Lately, I've been liking my grilled cheese as marble rye, swiss cheese, and grainy mustard.
I love spicy black bean soup with a simple cheese quesadilla on the side.
Chicken noodle soup with a honey & peanut butter sandwich or spicy chili with a gooey cinnamon roll.
I made a grilled sandwich with wilted spinach and mozzarella on whole wheat when I last made roasted tomato soup, and it worked incredibly well together.
Butternbut squash/apple soup with grilled cheese that has a thick smear of really good grainy mustard. Mmmm.