2. Six new side dishes. How about Sourdough Dressing with Truffle Butter and Candied Chestnuts? That and five other delicious options.
3. Turning leftover mashed potatoes into pan-fried salmon cakes. You may want to set aside some Thanksgiving mashed potatoes just to make this recipe.
4. Sweet potatoes, hold the marshmallows. Bittman is firmly in the no-marshmallow camp, and he offers four recipes, like a savory sweet potato tart and stir-fried sweet potatoes with brown butter and sage. Mmm.
5. A tribute to a heritage turkey pioneer. Brian Anselmo died when he was only 28, but his work training farmers about breeding heritage turkeys is continuing.
(Image: Sabra Krock for The New York Times)