Can you really consider this recipe "pizza" if it's bread topped with pork ribs, bacon fat, mozzarella, and the creamiest lookin' smoked gouda sauce there ever was? Beware! It's a beautiful alien masking as a pizza on earth! This recipe needs to be arrested and locked in jail before it does some harm — and you simply have to make the thing and eat it all in one sitting.
Are you seeing all those strands of mozzarella on the pizza? That perfectly colored crust? Those thick slabs of pork? That thick drizzle of gouda cream sauce? Turn away before it's too late.
→ Get the Recipe: Short Rib Pizza with Smoked Gouda Cream Sauce from Perpetually Hungry