This Is Why You Should Go Home and Roast a Whole Head of Cauliflower

This Is Why You Should Go Home and Roast a Whole Head of Cauliflower

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Ariel Knutson
Jan 7, 2015
(Image credit: Yummy Beet)

Roasting a whole head of cauliflower is not a new idea, but this recipe just might convince you that you finally need to try this in your own kitchen. Like, right now. This recipe for roasted cauliflower uses hazelnut oil, coconut milk, orange zest, parsley, and saffron. Time to turn on the oven.

If you're looking for a great vegetarian main dish, this is your gal. Can you just imagine the look on your friends and family's faces as you pull this beauty out of the oven and put 'er on the table? Pure excitement. 100% glory.

Get the Recipe: Whole Roasted Cauliflower with Hazelnut, Orange & Saffron from Yummy Beet

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