What was happening on The Kitchn a year ago this week, way back when? Well, there was breakfast pizza, fat asparagus, spaghetti with ramps, a see-through refrigerator, ultra-quick desserts, and more. Read on to see a few of the highlights from a year ago.




The pizza has eyes!
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Is it just me or is there no recipe for the beet ice cream? I was looking forward to trying that...
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