Mining the site for how-to posts, I couldn't believe how many we had in our archive. Here is a hefty helping:
How To Do Just About Anything in the Kitchen
BASICS & DIY RECIPES:
How to Make a Basic Vinaigrette
PREP:
How to Clean and De-Beard Mussels
How to Peel Garlic Quickly and Easily
ACT LIKE A PRO:
How To Write a Recipe Like a Professional
How to Create Your Own Cocktail Recipes
KITCHEN KEEPING:
How to Clean a Cast Iron Grill Pan
COCKTAILS:
How to Rim a Cocktail Glass for Margaritas and More
How to Make the Best Ice Cubes for Summer Cocktails
MEAT:
How to Broil a Steak in the Oven
How to Cook and Shred a Pork Shoulder
How to Tell When Your Steak is Done
SWEETS & BAKING:
How to Line a Cake Pan with Parchment
How to Soften Hard Brown Sugar
How to Crack an Egg with One Hand
How to Make Ice Cream Without an Ice Cream Maker
Now don't tell me you know how to do everything on that list... write in below and tell us what new skill you're tackling.
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Hey, I just took a class last night from Lost Kitchen Arts, here in Portland, on how to make mozzarella, yogurt and Neufchatel last night. It was so much fun. I may learn to make butter next!
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