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Posts tagged “wok”

From the NY Times Magazine: How To Make an Indoor Smoker

We know grilling month is long gone, as is the summer barbecue season. But we got one last, lingering taste of smoky, outdoor flavor in yesterday's New York Times Sunday Magazine — only it was for s...

How to Season a Wok

Like cast iron, woks need to be seasoned as well. Properly seasoned woks have a caramel-colored patina on the inside. Seasoning a wok not only helps to impart flavor into your food, but also helps the...