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Posts tagged “wild foods”

Ingredient Spotlight: Sea Beans

We recently saw this odd culinary item at Far West Fungi. Sea beans? What are they, and what do you do with them? Google to the rescue ......

Seasonal Spotlight: Lamb's Quarter

Lamb's quarters are a weed-like plant that most people don't realize is edible and tasty....

Seasonal Spotlight: Nasturtiums

Almost every gardener has them growing on their property; those gray-green lilypad-shaped leaves that grow in clumpy vines and produce cheerful red and yellow flowers. But did you know they are edibl...

Seasonal Spotlight: Fiddlehead Ferns

Each spring for a very brief time, we smile when we see the green, curly fern tips known as fiddlehead ferns. Not only are they delicious, but they're a special treat as we can only get them during a...