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Posts tagged “toast”

Soft and Pretty: Eggs en Cocotte

For such an elegant little dish, eggs en cocotte are remarkably simple to make. We can even do it half-awake on a Saturday morning while we're waiting for the coffee to brew. Oh, and then the absolute...

The Bodum Bistro: Ode To A Beautiful Toaster

We like toast, it's a quick snack or even dinner sometimes. But our love for toast is matched by our hatred for cleaning fingerprints off the side of the toaster. That is, until we saw the new ru...

Classic Combo: Cocoa and Toast

While we're definitely ready for warmer weather, we have to admit that winter has its perks. Like cocoa and toast! We've been re-discovering our love for this childhood treat in the past few weeks, th...

Sleepy Morning Question: How Do You Like Your Toast?

White, wheat, or rye? Plain, buttered, or with jam? Morning, noon, or night? Oh, the variations are endless! But the question is: which one do you like the very best?...

Cooking Basics: How to Toast Nuts (and Why!)

Toasting nuts before throwing them in your muffin batter or salad is a simple way to boost flavor and add some extra crunch. Here's how!...

Restaurant Re-Creation: Avocado Toast from Cafe Gitane

We're not exactly going to win a medal for figuring this one out, but still. We've eaten this simple, creamy, peppery dish several times at Cafe Gitane in New York City (for breakfast as well as an ap...