Fall Breakfast: Ricotta, Fig, and Honey Tartine
When you have some ripe figs, it's best to treat them simply. We ate this for breakfast yesterday, and it was the perfect amount of sweetness with the creamy ricotta and crunchy, fresh bread......
Posts tagged “tartine”
The Locavore’s Delight: Five Delicious Reasons to Appreciate the Bay Area
De la Paz Coffee. They'll roast your coffee in the morning and deliver it to your home or office that afternoon. On their bicycles. Four more below the jump!...
Recipe: Asparagus Spread and Prosciutto on Buttered Toast
This recipe came about as a result of asparagus fatigue. We love asparagus, and local ones are everywhere right now, but there are only so many things to do with them — roast, blanch, chop up into...
Recipe: Egg, Arugula, and Herb Tartine
A tartine is really just a fancy name for an open-faced sandwich. It sounds so much more elegant than sandwich, doesn't it? It seems fitting for this impromptu lunch we had this week. We were pressed ...
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