Sugar + Water + Pomegranate Juice + Heat The formula for this home bar staple is simple. A deep garnet-colored syrup with the distinctive tart/sweet flavor of pomegranate, grenadine is really just a ...
We recently talked about discovering different types of grapes, and this week we brought home a bunch of Concord grapes from the local market. We then discovered something else – those suckers aren'...
We picked up a bag of maple sugar on a recent trip (we should say "pilgrimage") to the King Arthur Baker's Store in Norwich, Vermont. It was a passing whim. We'd never used maple sugar before. We did...
Armed with all the fresh fruits and berries that are currently in season in California, we experimented with some new cocktail recipes over the weekend....
On the weekends we like to do projects that will give us meal building blocks for freezing and later use. Sometimes these take a little extra time, so the weekend is the perfect time to invest in la...
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