Homemade Pantry: Rhubarb Syrup
It's rhubarb season and no doubt everyone is making pie! But there's many other things you can do with rhubarb: relishes and chutneys and compotes, sauces both sweet and savory, ice cream and sorbet...
It's rhubarb season and no doubt everyone is making pie! But there's many other things you can do with rhubarb: relishes and chutneys and compotes, sauces both sweet and savory, ice cream and sorbet...
Rhubarb is one of the surest signs of spring for us, stirring up childhood memories of warm afternoons spent on the porch steps with friends, dipping the stringy pink-green stalks into little cups of ...