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Posts tagged “quick”

Weeknight Meal: Thin Crust Pizza...Revisited!

There may just be a new Top Crust in town, ladies and gentlemen! We've loved and cherished our thin crust pizza dough for years, but that doesn't mean we can't have a little variety! Last night we n...

Good Eats: Little Gems Lettuce

My mystery box offered up several Little Gems lettuces last week, a most pleasant event indeed! We featured them here a few years back but they’re well worth revisiting. Little Gems look like tiny...

What Foods Can You Take To Someone Who Is Bedridden?

A friend of ours was in an accident recently and broke her leg, requiring surgery. She's unable to walk for the next few months, and a group of us are banding together to prepare foods that she can s...

Weekend Sandwich: Comte, Olive, and Arugula Grilled Cheese

Even if you have a garden full of arugula and other healthy greens, summer eating doesn't have to be only about virtuous salads. You've got to balance those greens with a decadent grilled cheese sandw...

What's In Your Freezer?

We're curious - what do you have in your freezer, dear Kitchn readers? We thought it would be fun to start a discussion where you all talk about what you have in their freezer. Want to know what's i...

San Francisco Chronicle: Food Section Roundup

This week in the San Francisco Chronicle Food section: prepared foods for Passover, two recipes for lamb, spoonbread, and more....

San Francisco Chronicle Food Section Roundup

This week in the San Francisco Chronicle: recipes for absinthe cocktails, ways to win over beet haters, fish tacos, and pecorino senese cheese....

Dinner Tonight: Last Minute St. Patrick's Day Ideas

Some of you probably started brining your homemade corned beef days ago. Other enterprising types made a beef and Guinness stew in the slow cooker this morning. But there's still hope for the procras...