Survey: How Do You Puree Soups?
Many of our favorite soups are pureed -- blended into smooth, silky creaminess with a blender or food processor. We have to admit that pureeing soups is one of our least favorite parts of soup-making,...
Posts tagged “puree”
Recipe Review: Kale and Potato Puree
Last week we recommended a recipe for Kale and Potato Puree, a gorgeous green dish of warm and healthy winter eating from Gourmet. Well, we put our own advice to use quickly, and made it last weekend....
Word of Mouth: Coulis
Coulis (coo-lee), noun: A dessert sauce made of pureed fruit that is just thin enough to be poured. The word coulis is actually derived from the French verb couler, which means to run! More details an...
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