Word of Mouth: Rillettes
Rillettes [ree-yet], noun: finely chopped meat, cooked in fat, and shredded into a paste-like consistency. Traditionally served as a cold spread on bread. Rillettes are sometimes referred to as "poor...
Rillettes [ree-yet], noun: finely chopped meat, cooked in fat, and shredded into a paste-like consistency. Traditionally served as a cold spread on bread. Rillettes are sometimes referred to as "poor...