No More Plastic Wrap: What About Baking?
Wrap dough tightly in plastic wrap. These are familiar instructions to home bakers, and I even include them in my own recipes here on The Kitchn. Though I don't use plastic wrap for many purposes othe...
Posts tagged “plastic wrap”
An Alternative to Plastic Wrap: Abeego Flats
We don't have many bowls or dishes with lids, so we end up using a lot of plastic wrap when putting dough away to rest, or refrigerating a big bowl of leftovers. Here's one alternative to plastic wrap...
Survey: What's the Best Way to Store Leftovers?
We employ all kinds of methods when wrapping up leftovers. We save take-out containers and re-use them, we ball things up in aluminum foil, and we've been known to stick an entire stock pot half-fille...
Where to Buy Commercial Rolls of Plastic Wrap
There have been several comments about the industrial-sized roll of plastic wrap on chef Dan Kluger's counter, pictured in yesterday's Brooklyn Kitchen Tour. Personally, we lack the counter space for...
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