Tag: octopus | Apartment Therapy

Ingredient Spotlight: Octopus

I think that octopus is a misunderstood food. Many people are often put off by the idea of eating it. Maybe they're afraid of it, or they think the tentacles are disgusting. Perhaps they had a bad ...

Japanese Street Food: Takoyaki

Last week was Street Fair Food Week on The Kitchn, which reminded of one of my most favorite street fair foods; takoyaki! Found at almost all Japanese fairs and festivals, takoyaki are yummy little b...

Great Escapes: Enjoy Great Greek Wine and Food

Since my return from my Greek wine trip, I just can't seem to get enough Greek food or wine. I have been experimenting with all sorts of grilled vegetables and fish as well as numerous salads. What I ...

The Strangest Food I Ever Ate: Octopus Terrine

I'm no Anthony Bourdain who goes seeking out the most bizarre and flashy food experiences possible, but if you put it in front of me, I'll try anything once. Tongue salami, sure. Dry-aged beef, defini...

Mark Bittman Argues for Octopus
From the NY Times Dining Section 03.05.08

In this week's New York Times' Dining Section - it's all about octopus! In A Treat Whose Time May Be Here, Mark Bittman revisits the big, intimidating octopus. He explains that frozen is just as go...