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Posts tagged “mutton”

Recipe: Braised Goat Shanks with Prune, Shallot, and Brandy Reduction

There's really no getting around it. Goat shanks look unmistakably, unavoidably meaty. You just cannot deny you are eating an animal when you pick out a few good shanks for dinner, and that is one of ...

Word of Mouth: Fell

Fell (noun): The papery, porous membrane covering the fat and muscle of lamb and mutton. This membrane is incredibly high in lanolin. This might be a desirable ingredient in soap and candles, but whe...