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Posts tagged “indian cuisine”

Chicken Tikka Masala from The Pioneer Woman
Recipe Review

We love eating spicy foods when it's hot outside, so when a spike in temperature coincided with finding this recipe on the Pioneer Woman's site, we didn't hesitate! With a quick trip to the store for ...

Word of Mouth: Chutney

Chutney, noun: A type of condiment similar to salsa found in Indian cuisine. Every culture has their own version of an all-purpose sauce that can be used interchangeably as dip, relish, or condiment....

Good Question: How Do I Use Ghee?

We recently received a question from a reader who had bought a jar of ghee. She was curious how long it would last in the fridge, and what she could use it for. Sara writes: I also got a jar of ghee; ...

Recipe Redux: Breakfast Poha with Coconut

This recipe has been on my mind for a long time — over a year, in fact. It was published right here on The Kitchn as part of a kitchen tour: Devesh and Tara's Spice Pantry. It just looked so goo...

Good Food with Evan Kleiman: Simple Curry

We absolutely love Indian curries of all kinds and could probably come up with a reason to eat them morning, noon, and night. To feed our addiction, we've started attempting some simple curries in our...