Recipe: Apple-Blackberry Pie with Ginger
Pies are so beautiful! Even the lumpiest, strangest, most shrunken-down crust has a homely beauty that promises deliciousness. Our pie from this week wasn't the best pie we've ever made - it was a lit...
Pies are so beautiful! Even the lumpiest, strangest, most shrunken-down crust has a homely beauty that promises deliciousness. Our pie from this week wasn't the best pie we've ever made - it was a lit...
You may remember our last attempt at this jam, when it turned out a wee bit hard. But because the flavor was so good, and because we were determined not to let the jam win, we gave it another try... ...
Original Ice Cream Flavor: Basil Infused Ginger and Cinnamon Ice Cream Ice Cream Chef:Christine What inspired this recipe? When my husband and I were in Portland recently, he ordered a basil-infused...
We had a bunch of carrots to use this week and were craving something Indian-inspired. It being Escapes Month and all, this soup from Bon Appétit sounded like the perfect recipe to celebrate fa...
We recently visited MUJI in New York, and we're really enjoying two of the things we brought back for our kitchen. ...
One of us has a wicked cold, and this cocktail from our inbox is looking mighty good. We're curious - do you have any cocktail remedies for the common cold? ...
We're getting a head start on the spring Kitchn Cure, looking at our pantry and freezer with a skeptical eye. What are the foods that we won't want to eat in a month's time, when the greenmarkets are ...
Last weekend we made our Malaysian Beef Curry, a slow, cinnamon and chili-spiced curry of beef slow-cooked in coconut milk and exotic flavorings. It's deep and rich, yet total home comfort food. ...
Here's another quick video bite from Nina Simonds and Spices of Life. This week it's all about ginger - watch for tips on buying fresh ginger, the differences between crystallized and uncrystall...
Ginger is one of those herbs that we love all year round, but especially in February when it brightens up so many winter dishes with its fresh, spicy flavor. Right now we’re putting ginger in ever...
We are big fans of the fantastically spicy ginger chews from Ginger People (although... their oddly anthropomorphic ginger mascots? Cute or creepy?) Spicy ginger is comforting and warm, nice for win...
The McNess Company has been in business for almost a hundred years, selling livestock remedies and household products out of horse drawn delivery buggies. They are still in business today, offering h...
It's flu season, and ginger should be in everyone's refrigerator. We buy big hunks of it and grate it into stir-frys and soups. So we were very interested in these great tips from Jaden's Steamy Kit...