Q: I recently decided to upgrade from an ailing frying pan to a 9" All-Clad French skillet, and felt really excited about making a purchase that made me feel both grown-up and self-indulgent at the sa...
These two terms tend get used almost interchangeably, it seems. Believe it or not, though, there is a difference between them! Does it make a difference in your cooking if you use one instead of the o...
Have you ever heard of a marmitout? (No, we don't know how to pronounce it either.) We first saw this piece of cookware in a British newspaper article. It sounded most intriguing, and when we discover...
Lookie here - it's a pan with a thermometer built right into its handle! What do we think of this? ...
A hand-cut Mixmaster pendant and a "pandelier" - just two of the good links for today. Click through to see them all......
Oooh - we like these new cast iron pans from Finnish designer Mikko Laakkonen. They have raised leafy patterns that print your pancakes. ...
Details, details. The differences between All-Clad's new French skillets and their standard frying pans might not be immediately apparent, but in High End Cookware Land, it's these little nuances th...
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