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Posts tagged “frittata”

Recipe Spotlight: The Frittata!

The response to our recipe review earlier this week got us thinking more on frittatas. They are one of our favorite weeknight meals - endlessly adaptable, and easy to throw on at a moment's notice. We...

Recipe Review: Zucchini-Potato Frittata

Last week we highlighted Andrea Chesman's fabulous book Serving Up the Harvest, a down-to-earth and accessible guide to vegetables and recipes for each season. We love her style of cooking and we're e...

Word of Mouth: Tagine

The word tagine (also written as tajine) refers to two things. One: a cooking pot traditionally found in North African kitchens. Two: a tagine is also the name of various dishes in North African cui...

Hot or Not? Frittata Pans from Williams-Sonoma

Our initial reaction to these nonstick frittata pans from Williams-Sonoma was that this was just another space-gobbling unitasker. Then we saw that there were actually two separate pans interlocked at...

Easy Weeknight Meal: Spanish Tortilla

This is one of those dishes that tastes great morning, noon, and night. It's good cold, it's good hot. And it's as easy to pull together as a simple frittata... ...

Good Question: What Are Your Best Comfort Foods?

Did Valentine's Day get you down? Was it perhaps a day for comfort food instead of a romantic menu? Here's a question for you, from reader Ci: I just went through two romantic break ups last year an...