This dish of slowly roasted fall vegetables with cheese is our last entry in a week of recipes that take advantage of the delicious local feta cheese we have in our fridge. We didn't get a shot of t...
We got some fennel in our CSA pickup yesterday and immediately thought of how much we love it in a salad with oranges — this orange, olive, and fennel salad, specifically. But oranges? Not exactl...
We've posted a recipe for Orange and Fennel Salad before now, but that was before we had a proper mandoline! When we saw this recipe for fennel salad in Rebecca Gray's book American Artisanal we just ...
Here's a roundup of what's fresh at the Ferry Building Farmer's Market in San Francisco this week! The photo above shows a small sampling of our haul. Clockwise from top: baby dandelion greens, drie...
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