Word of Mouth: Court Bouillon
Court Bouillon (Court Boo-yee-an), noun: A flavored liquid used for poaching or steaming. Unlike regular chicken, beef, or even vegetable stock, a court bouillon can be quickly made and then used imm...
Court Bouillon (Court Boo-yee-an), noun: A flavored liquid used for poaching or steaming. Unlike regular chicken, beef, or even vegetable stock, a court bouillon can be quickly made and then used imm...