How To: Clean the Sand Out of Clams
'Tis the season for clams! Baked, grilled, steamed, or deep-fried: we'll eat them any way we can get them. When cooking clams at home, one thing that can pose a challenge is getting the sand out of t...
'Tis the season for clams! Baked, grilled, steamed, or deep-fried: we'll eat them any way we can get them. When cooking clams at home, one thing that can pose a challenge is getting the sand out of t...
Here's the next installment of good questions for grilling expert Diane Morgan, author of Grill Every Day. Yesterday she told us all about grilling fish. Today she's back with an answer to another ve...
A selection of three before shots of Cure-takers' kitchen cabinets from the The Kitchn Cure Flickr Page. More before photos of pantries and fridges below! Welcome, Cure-takers and Cure-voyeurs. It h...
Most of the time, it's fine to simply wash our thermometers with soapy water and call it a day. But when we've been using them to take the temperature of meat, we want them clean. And we mean really c...
We've long admired the Poet Laureate columns on our sister home site, and in that vein we now welcome Dana Velden to our weekends in The Kitchn. Dana lives in San Francisco and will contribute medit...
How do you store your wine? We keep ours stashed in various locations around the kitchen, and we need a wine rack so we were interested in this very comprehensive Best Wine Racks Roundup at AT: San ...
We've given you tips on how to clean a coffee grinder, but another really useful tool specifically for this purpose is the coffee grinder brush. ...
I use my coffee and spice grinders a lot, and I find that they are almost impossible to keep clean. When you're grinding just one thing, like coffee, this is not too big a deal. An occasional swipe wi...