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Posts tagged “cereal”

Ingredient Spotlight: Bulgur Wheat

Tired of rice? Bored with couscous? Need a non-vegetable side dish to liven up your plate? Try bulgur wheat. I first had bulgur wheat when I saw a recipe card at the grocery store for bulgur cooke...

What's Your Favorite Warm-Weather Breakfast?

We're not ones for elaborate breakfasts (which is why we've devoted quite a bit of space to grab-and-go recipes and things you can make ahead of time). This is even more true when the weather turns wa...

MixMyGranola: Custom Granola at the Click of a Mouse

Do you like granola? We do. We always think about making it ourselves, but never seem to get around to it, sadly. So we jumped at the chance to try out a new online product: MixMyGranola, which lets y...

Warm Breakfast: Who Still Eats Cream of Wheat?

Somewhere along the road to adulthood, Cream of Wheat got pushed aside for steel-cut oatmeal, tricked-out granola, or other fancy things in a bowl. But there are times (like a snowy morning in March) ...

Inspiration: The Breakfast Manifesto

As we've told you before, we're always looking for breakfast inspiration, and ways to make the most perfunctory meal of the day more interesting. That's why we were thrilled to get New York Magazine'...