Recipe Recommendation: Coca Cola Barbecue Sauce
Have you ever used Coca-Cola as an ingredient in barbecue sauce? Fans claim it adds a nice sweetness to the sauce....
Have you ever used Coca-Cola as an ingredient in barbecue sauce? Fans claim it adds a nice sweetness to the sauce....
As we told you yesterday, July is Grilling Month here at the Kitchn. And we realize that we may have lost many of you with that sentence — all of you who lack any outdoor space, even for a tiny char...
Love it or hate it, Chicago's largest food event is back for another 10 days of face-stuffing festivities. The Taste of Chicago starts Friday, which means hordes of hungry locals and tourists will ...
Walking home last night, the neighborhood was thick with the smells of barbecue. Oh, how we love that smoky smell. And we love tasting it in our food even more! Barbecue wood chips, liquid smoke, bit...
Slow cooked ribs and smoky burgers tend to steal the show this time of year. But Evan Kleiman's guest on this past week's episode of Good Food reminds us not to overlook the role of the side dish. In...
We're just about to crank up our barbecue for the first time this season, and we're already dreaming of what we'll cook on it this summer. Sure, we could stick to burgers and dogs, but the grill has a...
We were in Memphis this past weekend (it's one of our hometowns) and, as is our custom in Memphis, ate more than one plate of barbecue. This one's from the Germantown Commissary. While we can't get ...