Tag: apples | Apartment Therapy

Recipe: Hearty & Healthy Apple Muffins

Could whole wheat apple muffins made without eggs, dairy, sugar, or leavening agents possibly be any good? Well, apparently these ones were memorable enough that, many years after tasting them at the ...

Quick Upgrade: Put Chopped Apples in Store-Bought Cider

We picked up this tip from one of the vendors at the Union Square Greenmarket. We bought a cup of hot cider a few weeks ago and noticed floating slices of apple in our cup. If you already add cloves a...

Apple Cider Campout In Sonoma

In September, a group of friends were invited to the farm of someone that our group knew up in Sonoma County. The farmer invited us to come camp out in his grove of fruit trees, pick apples, spend ...

Bulk Store Fruit Packaging: One Way to Reuse It

After our last few trips to our local bulk grocers, we've returned with our usual fare, along with a few cases of apples. We thought their method of packaging seemed a bit overkill, although we appre...

Tonight on PBS: The Botany of Desire

Are you as excited as we are about the PBS premiere of "The Botany of Desire"? Based on Michael Pollan's best-selling book of the same name, the documentary examines the relationship between people an...

October Colors at the Farmers' Market
Hollywood, California

In celebration of Apartment Therapy's color contest and our own colorful month here at The Kitchn, we thought we'd highlight some the most spectacular hues seen at the Hollywood farmers' market this...

Apples Galore! How to Make Apple Butter

Have you ever had apple butter? Personally, we can't get enough of it! Apple butter is applesauce that gets slowly cooked down until it becomes a thick, glossy, caramelized spread. So good on toast an...

Ingredient Spotlight: Apple Cider

We've been guzzling apple cider by the gallon since it started appearing in markets a few weeks ago. Now that our by-the-glass consumption has slowed down somewhat, we're starting to think about other...

Waste Not! Five Ways To Use Mealy Apples

A mealy apple is no one's favorite lunchtime surprise, we can all agree on that! So what do you do when you wind up with a bunch of them in your fridge? Before just throwing them away, try using them ...

Food Science: What Makes Apples Mealy

There is almost nothing worse than biting into an apple that looks delicious and crispy on the outside only to get a big mouthful of grainy, tasteless sawdust. It's one of the only times we actually s...

Apples & Honey (& Pears!): Desserts for Rosh Hashanah

Among the loveliest holiday traditions is the eating of apples and honey for Rosh Hashanah, the Jewish New Year. (It begins at sundown on Friday, September 18, this year.) Dipping apples in honey sy...

Recipe Riff: Apple Chestnut Tarts

Emma's recent post on hoarding ingredients inspired us to break open this can of chestnut paste we bought at Bay Cities but weren't quite sure what to do with. We didn't want to go out and buy more in...

Farmers' Market Report: Apples, Apples, and More Apples
New York

While Sara Kate is visiting Los Angeles and finding avocados, asparagus, and strawberries (strawberries!) at the Hollywood Farmers' Market, we're looking at the same old scene in Union Square. Apples ...

Weeknight Recipe: Oatmeal-Brown Sugar Baked Apples

We don’t know what we’d do without baked apples! If we’re not feeling like making something elaborate and just want an easy, fresh dessert to top off the evening, this is where we turn. Take a l...

Seasonal Spotlight: Apple Cider

What do we like to sip on the cold days of winter? Hot drinks like hot chocolate, hot buttered bourbon & cider, and hot apple cider!...

Look! Apple Chart in Union Square

In addition to all the Indian corn, we saw this on our trip to the Greenmarket. It's a cute guide to all the different types of apples sold at the market, with details on how each tastes and what it's...

Recipe: Braised Escarole with Apples and Bacon

Escarole appeared in my Mystery Box last week, setting me up for one of my favorite situations: discovering something new to work with in the kitchen. I've heard of escarole and have even eaten it i...

Farmers' Market Report: Apples
Los Angeles

With a recent string of 90-degree days, it doesn't exactly feel like fall yet in Southern California. But a stroll through the Hollywood Farmers' Market reveals that we are indeed transitioning to a ...

What To Do With Not-So-Great Apples

We're still reveling in the arrival of tomatoes, and yet already we're getting apples in our CSA. Unfortunately, these late summer apples are a little mealy — not the crisp fall apples we look forwa...

Quick Tip: What To Do with Unripe Fruit

Though the fruits are starting to roll in at nation-wide farmer's markets, it's still early enough in many places that an unripe peach or too-tart apple might make its way into the mix. If you find y...

Winter Cooking: Apples, Cabbage, and Pork Chops

We know. It's not exactly apple season. Apple season is Fall, with its apple picking and apple crumbles and general apple-y-ness. But if you take a walk through any New York City greenmarket these d...

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Posts tagged “apples”