Soup of the Day: Italian Meatball Soup Rapido
Rapido! Quick, quick -- we want meatball soup! ...
Rapido! Quick, quick -- we want meatball soup! ...
Melissa sent us this soup and described it as "6 ingredients, one pot and 30 minutes." Also? It's covered in cheese. ...
Do you eat raw? If you'd like to try it, here's a fascinating soup from Food & Wine, via the blog The Bitten Word. ...
We have several zucchini soups in our archives, so Tracy at Shutterbean sent us one more to round them out! ...
We've talked about our ambivalence towards fruit soups, but this is one that may make us give sweet soups a chance. Just look at all the good things here: apple cider (we love it), sweet potatoes (yes...
This soup from blog Veggie Belly looks so good right now. We've never used parsnips in soup, but we like the addition here of chimichurri, which probably helps balance the natural sweetness of this pa...
When we think of Soup, with a capital S, this is the kind of soup that Soup should be. ...
Sweet potato soup is a great way to start a meal. It fills you up, and its sweet warmth complements many winter dishes. We love these little soup shooters from Domino; we'd love a shot of this right n...
We went looking for the very best Valentine's Day soup, and here you have it. A classic: French onion soup. Why? Well, we think that French onion soup may just be the sexiest soup we know. ...
Soup is endlessly versatile, and we really like recipes that showcase flexibility and improvisation. So here's a great soup from Food & Wine, except it's not just one recipe. It's four! ...
Here's a yummy spicy soup tonight from one of our readers, Katerina of Good Life Eats. It has so many things we love in soup: rice, chilies, lime, and coconut. ...
Knoblauchcremesuppe! Say that eight times fast. It's actually a very simple thing, and it's quite deserving of our soup of the day. Creamy garlic soup, an Austrian favorite. ...
We just reviewed Anne Bramley's lovely ode to winter cooking, Eat Feed Autumn Winter, and we promised you a full recipe from this splendid book. Well, since it's Soup Month, we couldn't pass up a chan...
Here's one last mouthwatering soup to round out the first week of Soup Month. Because, after all, where would we be without tomato soup? ...
We gave you a recipe for zucchini soup earlier this week, and now here's another that illustrates just how different two soups made from similar ingredients can be. Ours was creamy; this one is chunky...
Peanut butter in soup? Really? Why yes, and it's delicious! ...
Black bean soup is one of those things that we might just focus on all month long, if we didn't have other people to please. Black bean soup, after all, is one of the most highly adaptable soups there...
It's Soup Month! We'll be bringing you all sorts of soups this month: vegan, vegetarian, carnivorous, grain-heavy, vegetable-thick, and broths that are clear and light. But the first one we wanted to ...