We already gave you one tutorial for making bread this month. Here's one more: A step-by-step illustration of making the famous No-Knead Bread! This bread is dead simple. It's ridiculously easy, and...
When was the last time you baked fresh yeasted bread at home? I have not been baking bread very frequently, and I miss it! That irresistible fragrance of crusty bread in the oven, and the hot, steam...
Thanks in large part to the no-knead bread revolution, we completely ditched store-bought bread last year and started making our own on a weekly basis! One problem, though: we make a lot of sandwiches...
This simple no-knead bread is studded with walnuts and raisins, and has just a hint of cinnamon. We could have this for breakfast or we could just as easily serve it alongside a hearty meal. It's also...
When Jim Lahey's recipe for no-knead bread first hit the New York Times, it sparked a massive bread-baking phenomenon. It was incredible to see so many people excited about bread and baking at home! L...
A warm chewy bagel smeared with cream cheese is one of our absolute favorite treats in the whole wide world. This recipe from Healthy Bread in Five Minutes a Day by Jeff Hertzberg and Zoë Fran&cc...
When the temperatures soar into the triple digits, and your city kitchen is hot and steamy, the last thing you want to do is bake bread. Between preheating and baking, your oven is often on for up t...
We're always fascinated by the cooking sensations that come and go in the zeitgeist of the internet. Bacon is perennially popular, as are cupcakes. But there are also recipes and ideas that burst forw...
Yesterday we brought you a review of Nancy Baggett's new book from Wiley: Kneadlessly Simple: Fabulous, Fuss-Free, No-Knead Breads. We know how much you all love no-knead bread, so we just had to give...
You know it was only a matter of time. Only a matter of time, that is, before someone wrote and published an entire book about no-knead bread! Well, this is it: Kneadlessly Simple: Fabulous, Fuss-Free...
When it's dreary and cold outside, we can't think of anything better than filling the house inside with the smells of baking bread. If you've been dreaming of baking your own bread but have been nervo...
No-Knead bread is back! Mark Bittman returned to the phenomenally popular recipe in last week's Times dining section, tweaking and fiddling with the recipe to make it easier, faster, and whole-grain. ...
Two years after he ignited the No-Knead Bread phenomenon, Mark Bittman is back with a faster version. (Hmm... Sounds familiar.) There's also an easy, healthy, one-pan steamed fish and a dessert with a...
Thanks to all of you who gave us a little feedback yesterday on the Kitchen Cure. If you haven't already, please hop over and take the quick survey and give us any comments on where you're currently a...
It's the first day of spring, and we're thinking rabbits, eggs, and chicks. Except, here at The Kitchn, we try to avoid all that twee stuff. For us, the trappings of spring mean gold painted eggs and ...
Photo by Flickr member pcarpen Oh my. Just... Oh my. Too bad we already ate dinner, because Pete Carpenter's panini made us want to hurry off and whip up one of these sandwiches here and now. Another ...
Photo by Flickr member Pocketfarm We were flattered and so happy to see these great results from our No-Knead Bread in a Hurry recipe adaptation. Liz, also known as Pocketfarm at Flickr, tried a loaf ...
For our review of Artisan Bread in Five Minutes a Day, we tried out a no-knead recipe for challah. The authors of the book have kindly agreed to let us to share this recipe with you. ...
The host of no-knead recipes from Artisan Bread in Five Minutes a Day have been making quiet ripples through the baking community, and we felt that it was time take a look for ourselves to see what th...
The fourth finalist in our Bittersweet Baking contest is Emily with her Spicy Bittersweet Chocolate Bread Puddings. We adore bread pudding, and we really liked how easy this recipe is. Emily exp...
Will No-Knead Bread ever die? We don't think so. Here is yet another variation from Jessica at Su Good Sweets: Chocolate No-Knead Bread. We are thinking of this toasted, with something yummy on it...
Baking Week wouldn't be complete without bread, so here are some of our favorite past posts about yeast, bread, and the whole business of baking it. NO-KNEAD MADNESS • No-Knead Bread in a Hurr...
So, by now you've tried No-Knead Bread and No-Knead Bread in a Hurry, a slightly quicker variety, and you've seen how easy it is to bake bread at home. The No-Knead phenomenon is still going incredibl...
Remember no-knead bread? A year ago this Thursday, Mark Bittman published a recipe that turned into a craze - sweeping instant yeast off shelves in New York and inducing a run on Dutch ovens. ...
This No-Knead Bread recipe has become an enduring internet food phenomenon; our theory is that it's shown people just easy bread can be. Fit it to your schedule, make bread in no time and bypass the...
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