Jamie Oliver wants to replace your mortar and pestle with something he thinks is a little more useful. See, he was in his home kitchen (read our book review!) with his trusty pestle, but it was taking...
These days, lots of cookbooks organize themselves by season, Jamie Oliver, pushes the concept way beyond by living off his vegetable patch for a year. "I came to realize... that it's not always abou...
Whoa. Have you seen this yet? It's slightly old news, but still very timely. Last January Jamie Oliver invited guests to a dinner with cute centerpieces: baby chicks. He separates the males from the f...
Now here is one eBay auction we just couldn't pass up. To promote his new book in the States and to help create awareness and raise money for his city school food programs, Jamie Oliver is raffling of...
Did anyone else watch Jamie Oliver make his roasted game birds with polenta on Food Network this weekend? This week's episode focused on Game Birds. Our favorite recipe was the mixed roast of wood pi...
The first episode of Food Network's new Rescue Chef series with Danny Boome aired over the weekend. We DVR'ed both Rescue Chef and Jamie Oliver's new series and watched them back to back on Sunday ...
This time of winter we are looking for easy, delicious, yet not-too-heavy comfort food. Comfort food is often rich and heavy, but we think that these silky braised leeks are comforting yet light. ...
Our weekly email is just a little more. We take it as an opportunity to write just a little longer and just a little more personally. We also highlight a few of the week's best posts for those of yo...
Look out Jamie Oliver! There's another chirpy Brit joining the Food Network lineup. Danny Boome's new series Rescue Chef will premiere on March 1 at noon ET/PT. We haven't seen a preview yet, but t...
We love the worn-in, hearty look of Jamie Oliver's new show, Jamie At Home. The camera lingers on generous glugs of olive oil and crazing lines in old ceramic jugs while Jamie smokes fish and yanks ho...
From the New York Times' Dining Section... The Meat of the Matter in a Pasta Debate: What is the key ingredient in the classic Italian meat dish of pasta all’amatriciana? It appears to be mired in...
We don't want to spoil the Jamie Oliver Double Feature for anyone who hasn't seen it yet, but we want to hear what everyone who tuned in late last night thought....
The Naked Chef returns! Tune in to Food Network at 10 p.m. ET/PT this Sunday night. First, Jamie Oliver will battle Iron Chef Mario Batali. Then, at 11 p.m. ET/PT, catch a sneak peek of Jamie At H...
We've been fawning over ...
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