We were on a quest for boneless beef short ribs for a recipe that we had to make. (You know how it is.) We'd tried Stop & Shop, Whole Foods, and the slightly sketchy grocery down the street, and we we...
Looking for an escape from the city last weekend, we hoofed it an hour north of Boston to visit the lush pastures of Green Meadows Farm in Hamilton, Massachusetts. After chowing down on BLT's made wit...
Grab any excuse you need and get yourselves down to Coolidge Corner this weekend for the cookbook sale going on at Brookline Booksmith! It looks like they're clearing out old inventory, so now's the t...
Massachusetts will surprise you with the food and produce you can find here, as we've seen. But wine?! We have to admit that wine is not something we'd ever expect to find "locally grown." But an a...
We don't know about you, but up in New England, our CSAs are still primarily consisting of hearty greens like swiss chard, kale, and spinach! Don't get us wrong, we love these greens! But...one does ...
It's a bit crazy. It's a bit dirty. It can get a bit crowded. But C-Mart definitely delivers. Just a hop and skip down the street from the Boylston T Stop, Boston Common, and Emerson College, this C...
This past weekend, we neatly lined up with a few hundred of our closest friends, received our 2 oz. tasting cup with suitable grace, and proceeded to sprint into the tasting hall without a backward gl...
Our problem with Formaggio Kitchen is two-fold: 1. They actively encourage our addiction to fine cheeses and cured meats. 2. Their selection of of these items is so vast that we haven't yet been able...
We don't have a green thumb and honestly we don’t really aspire to have one. Incidentally (or not) we don’t even have a smidgen of a yard – our house is literally surrounded by concrete on all ...
Home to discount housewares and party supplies galore, China Fair is the kind of store in which you could easily spend an entire afternoon wandering the dusty aisles and not even realize it. We went ...
New Englanders, we can finally stop ogling the produce from the rest of the country and start enjoying our own! After all the talk on this site these past few weeks, we're hoping to score some ramps ...
The weather in New England has only just started to show a softer side, but we already want to leap ahead to summer. And we're not the only ones--farmshares and CSA's around Boston have been filling u...
Good things are afoot in Boston this month--for real this time. We'll be hard pressed to choose which culinary whim to indulge these next few weeks. Decisions, decisions! Artisan Cheese of the World ...
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