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Survey: How Do You Like Your Popcorn?

2007_09_13-Popcorn.jpgOK, maybe we have popcorn on the brain. Microwave popcorn gets a bunch of press and we are taking every chance to talk about it. This may be because it's fall, too, and salty-crunchy popcorn is such a great fall snack. It goes so well with movies, and football games, and tailgate parties.

So one more question for you - how do you like your popcorn? For the record, we'll eat it any which way.

 
 

(Image credit: Buttercup Popcorn)

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Comments (20)

Popcorn dusted with icing sugar is the greatest thing ever.

posted by Marianna on September 14th 2007 at 6:25am
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Popped over the stove, or hot-air popped, with lots of salt and lots of REAL melted butter. Bad for you and OH so delish. A friend of mine swears by squeezing a lemon over hers, haven't tried it yet but I suppose that could be good.

posted by STLcolleen on September 14th 2007 at 6:33am
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For some reason, I like mine sprinkled with hot sauce, ala Tabasco.

posted by dakman on September 14th 2007 at 6:35am
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with black truffle butter and truffle salt.

posted by art on September 14th 2007 at 6:37am
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salt, cumin, and nutritional yeast is my favorite popcorn topping combintation

posted by kplays on September 14th 2007 at 6:37am
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Popped on the stove in BACON FAT! So, so wrong, but so right.

posted by kdka on September 14th 2007 at 6:41am
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Salt and nutritional yeast, closely followed by salt and brown sugar.

posted by mollyjade on September 14th 2007 at 6:53am
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Margarine, nutritional yeast, salt. YUM!

posted by Pipsqueak on September 14th 2007 at 7:36am
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Butter and curry powder.

posted by Desk on September 14th 2007 at 7:49am
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With grated parmesan and chili powder. Mmm.

posted by k_darling on September 14th 2007 at 8:12am
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Normally, just popped on the stovetop in oil, without anything else. But when I go to the movies, my regular theater has this salty fake cheese stuff that I just cannot resist.

posted by RoseCampion on September 14th 2007 at 8:14am
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What on earth is nutritional yeast? I've never heard of it before.


I like mine with salt, and if I'm feeling indulgent, butter. I also like it with parmesean cheese, and the curry powder idea sounds delish. I'll have to try that tonight for movies! Oh, and I always take my own bag to the movie theater. Both because I'm cheap, and I can't stand the smell of the fake butter. I have my special movie purse which is bigger than my usual one and fits a brown bag of popcorn.

posted by SassySally on September 14th 2007 at 8:51am
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salt and garlic powder, popped on the stove. I DO love lots of butter too, but I try to keep myself away from it as much as possible.

posted by Eliza on September 14th 2007 at 10:54am
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I just tried kettle corn for the first time at the farmer's market yesterday, and i am hooked.

posted by poopmama on September 14th 2007 at 11:53am
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Popcorn lightly buttered and salted over a scoop of vanilla ice cream, mmm.

posted by requis on September 14th 2007 at 12:42pm
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I love movie-style popcorn if it's freshly popped. My dad and I have a tradition of father-daughter movie dates, and we always skip dinner and indulge in a big bag of popcorn. It's the only time I eat it!

posted by kari-anne on September 14th 2007 at 1:24pm
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Popped on the stove, real butter, light salt with a bag of m&m's mixed in!

posted by AmandaSD on September 16th 2007 at 11:23am
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Orville Redenbacher (of all things) use to have this microwave popcorn (I know I know, I sincerely hate microwave popcorn, but this was during my childhood) and it was sour cream and onion flavor (for a while they had lots of flavors.) OH I loved that flavor. They discontinued it, and now all you can find is cheese, butter, cheesier cheese, lots o' butter, and more cheese please varieties. Ah, what happened to good ole' variety. lol

posted by Nathan Aaron on September 17th 2007 at 11:41am
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Butter, homemade garlic salt or cayenne, and grated parmesan cheese.

posted by MargaretR on September 17th 2007 at 12:18pm
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Salt, pepper and cayenne

posted by mscoulte on March 28th 2009 at 12:21pm
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