Hot cocoa with a big, fat marshmallow... Piping hot coffee with a caffeine kick... A well-made espresso with a curl of steam... Sweet, milky tea fresh from the teapot...
We are keeping our hands cupped around a hot drink as much as possible right now. Coffee or an Americano in the morning is an essential, but so is lemon ginger tea in the evening. If you're battling a cold or the flu, try our Flu Season Ginger Honey Lemon Tonic.
What's keeping you warm right now? Any plans for special spiked hot drinks over the holidays?











Hot chicken stock as a snack. Hot milk with cinnamon, vanilla, and maple syrup for breakfast.
view Julie's profile
Godiva hot chocolate and rum... with some whipped cream, of course!
view Anokha's profile
I'm always drinking tea, whether it's cold or not (this is our tea cabinet: http://www.flickr.com/photos/13108435@N03/1356985760/in/set-72157601953721707/ )
But the other night I made some good hot chocolate with droste cocoa and plenty of marshmallows, yummy!
view Rosie's profile
Miso soup :)
view nupur's profile
The Glog from Cost Plus World Market or Ikea with a shot of spiced rum.
view art's profile
I just like steamed milk, with a little dash of vanilla syrup...ie the "melted marshmellow."
view nwu's profile
hot cocoa, dash of cinnamon and Bailey's caramel
view SJO's profile
Chai teak with chocolate and milk added. Very warm!
view SFGail's profile
I just learned how to make a really good Chai.
It's a white chocolate Chai latte. You could substitute Rooibos for a decaf version.
Brew a good loose leaf chai or rooibos. Steam or bring soy milk close to a boil and whisk in pieces of white chocolate. Fill cup halfway with the hot tea and then pour the white chocolate soy milk into the tea from up high so as to create a little foam.
I wasn't sure about this at first because I'm not crazy about sweet, flavored coffees and teas but this one hits the spot.
Of course, you could use plain milk rather than soy if you wanted too.
view art's profile
I'd like it to be the divinely decadent Vosges Bianca hot cocoa, but freshly brewed coffee is what's keeping me warm at the moment.
view SMM's profile
a cup of miso soup for a quick pick-me-up, and ginger honey lemon tea.
view eat more lemons's profile
Marie-Belle hot chocolate (european style).
view Kathryn's profile
I wasn't sure if Chai counted as tea or not but since it is tea I put that. Anyway, thats what I've been mainly making although I am still perfecting the spice blend, and I am also experimenting with drinking chocolate----its pretty intense so its not an everyday kind of thing.
view sally599's profile
Definitely hot chocolate! It was 39 degrees in Orlando, FL this morning - not a common thing. We warmed up with home made hot chocolate.
view Wicked Good Dinner's profile
Pregnancy means the lower-caffeine and no-alcohol options are the ones I'm choosing. Plus, all excuses for hot chocolate are good excuses.
view moiety's profile
Instant Russian Tea! Not very high brow, but very nostalgic. Tang, lemonade, tea & spices.
view Mary K's profile