Look at this hot stove!! Also, a debate on pressure cooking beans, and what it really takes to open a pizza joint.
Look at this hot stove!! Also, a debate on pressure cooking beans, and what it really takes to open a pizza joint.
• A Frigidaire Flair stove at Sarah Ridgeley's home - What a cool stove! Via design*sponge.
• Spinach Fettuccine With Artichokes And Sun-dried Tomatoes at Whole Foods Market. Fresh for spring, but with some sensible preserved foods. Not all of us have tomatoes yet!
• On using a pressure cooker to cook beans at Rancho Gordo's blog.
• All the work that goes into opening a restaurant... at Orangette. Molly and her husband are opening a pizza place, Delancey, early this summer. It has a very sexy pizza oven.
ooh, my grandmother has that same stove.
view bonjourmiette's profile
i saw that stove on design*sponge, too. am now in love. why don't they make those anymore?
view gretchenalexis's profile
I had one of these at my old house... except it was gas! It was really neefty to look at, nice that you could put it 'away' easily, but the actual burner area had them all in a line, not spaced like this. If it had been spaced and therefore more usable, I would have looooved it, instead of merely enjoyed it.
view magdelane's profile
i cooked the Fettucine with artichokes and dried tomatoes! result: veeery yummie!
view Jany's profile